Chilled Jac Wagyu Full Blood Ribeye M4-5 
 
Origin: Australia
 
Marbling : M4-5 Full blood Wagyu F1
 
Packing: between 1 kg, 2.5 - 4 kg pick what you prefer
 
 
## Jac Wagyu: The Pinnacle of Premium Beef
 
### About Jac Wagyu
 
Jac Wagyu is renowned for its **500-day grain-fed PUREBLOOD Wagyu Beef**, celebrated for its exceptional marbling and fine fiber texture. This results in consistently tender and flavorful meat, perfect for those who appreciate the finest quality beef.
 
### Sustainability Commitment
 
Located in the pristine pastures of **Bingara**, New South Wales, Jac Wagyu is a fourth-generation farming family dedicated to sustainable practices across their four properties, which span **2,500 hectares** in the lush Gwydir Valley. Their commitment extends beyond producing premium Wagyu; they prioritize:
 
- **Soil Health**: Continuous improvement of soil quality.
- **Flora and Fauna**: Caring for local ecosystems.
- **Future Generations**: Ensuring a thriving farm for years to come.
 
### Nutrition Facts
 
Jac Wagyu beef is:
 
- **Never administered hormones or antibiotics**
- **HGP-Free**
- A great source of **Omega-6 and Omega-3 fatty acids**
 
Indulge in Jac Wagyu for a taste that reflects a dedication to quality, sustainability, and nutrition!