Our spanish pork collar steaks are boneless steaks cut from the pork collar. An excellent and beautifully marbled cut of pork, packed with flavour and makes for very juicy steaks.
The pork collar steak is a slice of very versatile meat high in intermuscular fat, allowing it to be cooked in many different ways. Great when pan-seared or grilled but can also hold up well with slow-roasting or braising.